st. Patrick’s Days

Monday, March 16 - Wednesday, March 18

All Day

Join us for three days as we celebrate all things Irish with a delicious pub menu and crafty Irish inspired cocktails from our bar team. Check out our features from the kitchen below, and stay tuned for our Irish cocktails!

TO EAT

Irish Toasties
Raisin soda bread, Irish cheddar, butter, whisky orange marmalade, chives | 14

Fish & Chips
Crispy Icelandic cod, tabasco tartare sauce, fries, malt vinegar, parsley, mushy peas, mint | 29

TO DRINK

Emerald Old Fashioned
Irish whiskey, demerara syrup, Angostura bitters, orange bitters, Absinthe

Dublin Green
Dingle gin, Absolut Citron, Midori, lychee syrup, pressed lemon, ginger beer

Shamrockarita
El Tequileño tequila, Jameson Orange, DeKuyper Apple Sour, pressed lime, agave nectar, cucumber, green color

Buena Vista Irish Coffee
Slane Irish whiskey, El Tequileño tequila, French press coffee, brown sugar syrup, whipped cream, nutmeg

IRISH WHISKEY

Green Spot Single Pot Still, Ireland, 80 Proof | 25

Jameson Triple Distilled, Ireland, 80 Proof | 8

Jameson Orange, Ireland, 60 Proof | 10

Irishman Small Batch single malt, Ireland, 80 Proof | 16

Limavady Single Malt Irish whiskey, Northern Ireland, 92 Proof | 9

Slane Irish Whiskey, Ireland, 80 Proof | 10

Teeling Irish Whiskey, Ireland, 92 Proof | 13

Tullamore Dew Triple Distilled, Ireland, 80 Proof | 11