Oktoberfest

Saturday, september 20 - Sunday, October 5

Starting at 11am Mondays - Fridays | Starting at 5pm Saturday & Sunday

Join us for our annual Oktoberfest celebration, running in tandem with the festivities in Germany! Enjoy the famous and rare German “bacon” beer straight from Germany, or our other German inspired cocktails. Pair it with three mouthwatering German-inspired dishes from our kitchen, crafted to impress and delight. Check out our menu below and be sure to stop by for our delicious features during all of Oktoberfest!

TO EAT

Flammkuchen
German flatbread, crème fraiche, lardons, onions, chives 22

Beer Bratwurst
Sweet pickled red cabbage, apple butter, cambozola cheese 18

Schnitzel
Berkshire pork, spicy horseradish gravy, braised green lentils, celery slaw 34

TO DRINK

Radler
Coming from the German word for “cyclist” this is refreshing mix of Live Oak Brewing Company, Hefeweizen wheat beer and our house-made Fielding’s lemonade, served over ice | 8

Aecht Schlenkerla Urbock Rauchbier Beer, Schlenkeria, Germany | 6.5% | 18

• A bitter Smokebock matured for weeks in ancient Schlenkerla rock-cellars underneath Bamberg. Tapped freshly from the oakwood cask and the Schlenkerla brewery pub. It is a rich and smoky, with deep notes of roasted malt, caramel, and campfire wood balanced by a smooth, slightly sweet finish.

Blackforest Old Fashioned
Blanton’s bourbon, Cherry Heering, Luxardo maraschino-chocolate syrup, Angostura bitters, orange bitters, Luxardo cherries, whipped cream, chocolate shavings | 25