Our Menus


  • LUNCH FEATURE Spinach & Fried Goat Cheese Salad Truffle. Cherries & almonds. Pickled red onion. Sundried tomato dressing

  • COCKTAIL Grapefruit Penicillin Glenlivet 14 scotch. Pressed grapefruit. Honey syrup. Fresh ginger. Ginger beer. Purple heart phat ice

  • WINE Orison Cabernet (Limited release) ‘16, Alexander Valley Full bodied balanced smooth tannins dark fruits and cherries. Long finish. Big & smooth.

  • BEER St. Arnold Oktoberfest - german märzen - A full bodied, malty, slightly sweet beer celebrating the Autumn harvest.
    Houston TX, abv 6.6%, ibu 24, 16oz

Download Our Menus Here


(Dinner Only)